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Displaying results 1–25
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The Theory of the Leisure Class
Thorstein Veblen
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Food Remedies: Facts About Foods And Their Medicinal Uses
Florence Daniel
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The Whitehouse Cookbook (1887)
F. L. Gillette and Hugo Ziemann
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The Healthy Life Cook Book, 2d ed.
Florence Daniel
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Scott, Greenwood Catalogue of Special Technical Works, January 1905
Greenwood & Co. Scott
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History of circumcision from the earliest times to the present : Moral and physical reasons for its performance, with a history of eunuchism, hermaphrodism, etc., and of the different operations practiced upon the prepuce
P. C. Remondino
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The Garden, You, and I
Mabel Osgood Wright
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The Opium Monopoly
Ellen N. La Motte
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Science in the Kitchen
E. E. Kellogg
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Travels in the East Indian archipelago
Albert S. Bickmore
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Soap-Making Manual
Edgar George Thomssen
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The Suffrage Cook Book
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The Origin and Development of the Moral Ideas
Edward Westermarck
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Second Treatise of Government
John Locke
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The 1990 CIA World Factbook
United States. Central Intelligence Agency
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Why is the Negro Lynched?
Frederick Douglass
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Desserts and Salads
Gesine Lemcke
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Mark Twain's Letters — Volume 1 (1853-1866)
Mark Twain
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Harper's Young People, March 16, 1880
Various
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The Art of Perfumery, and Methods of Obtaining the Odors of Plants
G. W. Septimus Piesse
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Sex in Education; or, A Fair Chance for Girls
Edward H. Clarke
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Metabolic Adaptation to Climate and Distribution of the Raccoon Procyon Lotor and Other Procyonidae
John N. Mugaas, John Seidensticker, and Kathleen P. Mahlke-Johnson
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Mark Twain's Letters — Complete (1853-1910)
Mark Twain
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The Cook's Oracle; and Housekeeper's Manual
William Kitchiner
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The Kitchen Encyclopedia
Anonymous
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Displaying results 1–25