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Displaying results 1–21
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Hints on cheese-making, for the dairyman, the factoryman, and the manufacturer
T. D. Curtis
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The Story of Germ Life
H. W. Conn
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The Steam Engine Explained and Illustrated (Seventh Edition)
Dionysius Lardner
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The Medallic History of the United States of America 1776-1876
J. F. Loubat
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Outlines of Dairy Bacteriology, 8th edition
H. L. Russell
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Rede, gehalten bei der Eröffnung der Versammlung deutscher Naturforscher und Ärzte in Berlin, am 18. September 1828 (German)
Alexander von Humboldt
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The Book of Cheese
Charles Thom and W. W. Fisk
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Christopher Hibbault, Roadmaker
Marguerite Bryant
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Dress design : an account of costume for artists & dressmakers
Talbot Hughes
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A Treatise on Bread, and Bread-making
Sylvester Graham
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Book of American Baking
Various
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Punch, or the London Charivari, June 10, 1914
Various
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Cottage Cheese Recipe Book
Milk Industry Foundation
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Dairying exemplified, or, The business of cheese-making
J. Twamley
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Le novelle della guerra (Italian)
Antonio Beltramelli
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American Historical and Literary Curiosities, Series One
J. Jay Smith and John F. Watson
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A treatise on the art of making good wholesome bread of wheat, oats, rye, barley and other farinaceous grains
Friedrich Christian Accum
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The Natural Food of Man
Hereward Carrington
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American Historical and Literary Curiosities: Second Series, Complete
J. Jay Smith
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Hand-book on cheese making
George E. Newell
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The Mechanical Properties of Wood
Samuel J. Record
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Displaying results 1–21