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Displaying results 1–25
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What to Eat, How to Serve it
Christine Terhune Herrick
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Iloinen Harbori (Finnish)
Kalle Potti
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Las Fábulas de Esopo, Vol. 02 (Spanish)
Aesop and George Fyler Townsend
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Candida: Ein Mysterium in drei Akten (German)
Bernard Shaw
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A Classification and Subject Index for Cataloguing and Arranging the Books and Pamphlets of a Library
Melvil Dewey
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Pioneer Colored Christians
Harriet Parks Miller
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The United States Bill of Rights
United States
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The Homilies of the Anglo-Saxon Church
Abbot of Eynsham Aelfric
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L'Illustration, No. 0045, 6 Janvier 1844 (French)
Various
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The Art of Ballet
Mark Edward Perugini
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The Little Lame Prince
Dinah Maria Mulock Craik
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Francisco, Our Little Argentine Cousin
Eva Cannon Brooks
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Dead Men's Money
J. S. Fletcher
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The Treasure of Heaven: A Romance of Riches
Marie Corelli
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Opening a Chestnut Burr
Edward Payson Roe
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"Wee Tim'rous Beasties": Studies of Animal life and Character
Douglas English
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Kenelm Chillingly — Volume 08
Baron Edward Bulwer Lytton Lytton
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Brave British soldiers and the Victoria Cross
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The New Dr. Price Cookbook
Royal Baking Powder Company
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The Smiling Hill-Top, and Other California Sketches
Julia M. Sloane
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Arts and crafts in the Middle Ages : a description of mediaeval workmanship in several of the departments of applied art, together with some account of special artisans in the early Renaissance
Julia de Wolf Addison
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The Continental Monthly, Vol. 1, No. 3, March, 1862
Various
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Israel Potter: His Fifty Years of Exile
Herman Melville
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The Mirror of Literature, Amusement, and Instruction. Volume 17, No. 490, May 21, 1831
Various
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The Lonely Stronghold
Mrs. Baillie Reynolds
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Displaying results 1–25
