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Displaying results 1–25
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Classified object
John Victor Peterson
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Spices and How to Know Them
Walter M. Gibbs
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La Folle Journée ou le Mariage de Figaro (French)
Pierre Augustin Caron de Beaumarchais
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朝花夕拾 (Chinese)
Xun Lu
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Among the Humorists and After Dinner Speakers, Vol. 1
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A General View of Positivism
Auguste Comte
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History of the Buccaneers of America
James Burney
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Thus Spake Zarathustra: A Book for All and None
Friedrich Wilhelm Nietzsche
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The International Jewish Cook Book
Florence Kreisler Greenbaum
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A Grammar of Colloquial Chinese, as Exhibited in the Shanghai Dialect
Joseph Edkins
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Rimes familières (French)
Camille Saint-Saëns
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Travels in Kamtschatka, During the Years 1787 and 1788, Volume 1
baron de Jean-Baptiste-Barthélemy Lesseps
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Voyages to the Moon and the Sun
Cyrano de Bergerac
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The Scrap Book, Volume 1, No. 4
Various
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Narratives of Colored Americans
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A Bride of the Plains
Baroness Emmuska Orczy Orczy
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Jääkärit ja aktivistit : Sotavuosien muistelmia Tukholmasta ja Berliinistä (Finnish)
Herman Gummerus
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The Busie Body
Susanna Centlivre
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The Importance of Being Earnest: A Trivial Comedy for Serious People
Oscar Wilde
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The lost bride; vol. 2
Lady Georgiana Chatterton
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Diary of Samuel Pepys — Volume 19: November/December 1662
Samuel Pepys
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Popery: The Accommodation of Christianity to the Natural Heart
Edward Hoare
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Round about the Carpathians
Andrew F. Crosse
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Lippincott's Magazine of Popular Literature and Science, Volume 15, No. 85, January, 1875
Various
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Butchering and curing meats in China
Carl Oscar Levine
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Displaying results 1–25
