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Displaying results 1–25
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Our polar flight
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The Cruise of the Dazzler
Jack London
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Dr. Allinson's cookery book, comprising many valuable vegetarian recipes
T. R. Allinson
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The Woman's Part: A Record of Munitions Work
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A Modern Wizard
Rodrigues Ottolengui
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Ny Samling Folksagor (Swedish)
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With the French in France and Salonika
Richard Harding Davis
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Lippincott's Magazine of Popular Literature and Science, Vol. 26, August, 1880
Various
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Aristotle's History of Animals
Aristotle
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The Touch of Abner
H. A. Cody
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Increasing Personal Efficiency
Russell H. Conwell
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Punch, or the London Charivari, Volume 108, March 9th 1895
Various
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Elements of Criticism, Volume II.
Lord Henry Home Kames
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History of Halifax City
Thomas B. Akins
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Explanation of Terms Used in Entomology
John Bernhard Smith
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Old Clinkers: A Story of the New York Fire Department
Harvey Jerrold O'Higgins
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Torquemada en el purgatorio (Spanish)
Benito Pérez Galdós
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A history of English literature : A practical text-book
Edward Albert
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History of the Wars, Books III and IV: The Vandalic War
Procopius
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Weeds
Pío Baroja
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La cuisine creole : a collection of culinary recipes from leading chefs and noted Creole housewives, who have made New Orleans famous for its cuisine
Lafcadio Hearn
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William Shakespeare: His Homes and Haunts
S. L. Bensusan
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Il Comento alla Divina Commedia, e gli altri scritti intorno a Dante, vol. 1 (Italian)
Giovanni Boccaccio
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Newfoundland Verse
E. J. Pratt
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瀛涯勝覽 (Chinese)
active 1414-1451 Huan Ma
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Displaying results 1–25
