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Displaying results 1–25
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Dairying exemplified, or, The business of cheese-making
J. Twamley
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Studien und Plaudereien. First Series (German)
Sigmon M. Stern
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José (Spanish)
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Fifty years in Wall Street
Henry Clews
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A Journal of the First Voyage of Vasco da Gama 1497-1499
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Worth While Stories for Every Day
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One hundred & one Mexican dishes
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Off the Bluebush : Verses for Australians West and East
J. P. Bourke
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Cottage Cheese Recipe Book
Milk Industry Foundation
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Winning Buddha's smile : A Korean legend
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Celtic Scotland : A history of ancient Alban. Volume 2 (of 3), Church and culture
W. F. Skene
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Tested Recipes: Waterless Cooking for Better Meals, Better Health
N.Y.) Tested Recipe Institute (New York
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Women in American history
Grace Humphrey
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Friendship Club Cook Book
Wisconsin) Friendship Club (Madison
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Abraham Lincoln: The People's Leader in the Struggle for National Existence
George Haven Putnam
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The quest for the rose of Sharon
Burton Egbert Stevenson
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Thoughts upon the African slave trade
John Newton
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Micah Clarke - Tome I (French)
Arthur Conan Doyle
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De Slavernij: Vervolg en Sleutel op De Negerhut (Dutch)
Harriet Beecher Stowe
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Prejudices, third series
H. L. Mencken
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Heidi
Johanna Spyri
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Grocers' manual : containing recipes, formulas and instructions for the manufacture of baking powders, flavoring extracts, essences, condiments, etc., in their purity, also their imitations and adulterations
Anonymous
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The Two Gentlemen of Verona
William Shakespeare
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War-Time Breads and Cakes
Amy L. Handy
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The Canterbury Puzzles, and Other Curious Problems
Henry Ernest Dudeney
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Displaying results 1–25