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Displaying results 1–25
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Pop corn recipes
Mary Hamilton Talbott
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Contes à mes petites amies (French)
Jean Nicolas Bouilly
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Sewage Disposal on the Farm, and Protection of Drinking Water
Theobald Smith
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Kruunun-perämies : Saaristolaiskertomuksia (Finnish)
Larin-Kyösti
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Little Mr. Thimblefinger and His Queer Country
Joel Chandler Harris
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Campaigning with Crook, and Stories of Army Life
Charles King
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Book of American Baking
Various
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Such a happy day
Catharine Shaw
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What to drink : The blue book of beverages; recipes and directions for making and serving non-alcoholic drinks for all occasions
Bertha E. L. Stockbridge
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Studies on the Legend of the Holy Grail
Alfred Trübner Nutt
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Penthesilea (German)
Heinrich von Kleist
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"I was there" with the Yanks on the western front, 1917-1919
Cyrus Leroy Baldridge and Hilmar R. Baukhage
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Absenteeism
Lady Morgan
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Weeds used in medicine
Alice Henkel
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Cookery for Little Girls
Olive Hyde Foster
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Van het toovervischje : Een oud sprookje op nieuw verteld en berijmd (Dutch)
Lambertus Cornelis Steenhuizen
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Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads
Woman's Institute of Domestic Arts and Sciences
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Mostly Mary
Mary Edward Feehan
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Twenty Years' Residence among the People of Turkey: Bulgarians, Greeks, Albanians, Turks, and Armenians
Fanny Janet Sandison Blunt
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Grocers' manual : containing recipes, formulas and instructions for the manufacture of baking powders, flavoring extracts, essences, condiments, etc., in their purity, also their imitations and adulterations
Anonymous
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Some architectural problems of to-day
Sir C. H. Reilly
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The Road to Oz
L. Frank Baum
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A Probable Italian Source of Shakespeare's "Julius Cæsar"
Alexander Boecker
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Fore-armed : How to build a citizen army
Granville Fortescue
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Left-over foods and how to use them : with suggestions regarding the preservation of foods in the home
Elizabeth O. Hiller
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Displaying results 1–25
