Books in Browsing: Cooking & Drinking (sorted alphabetically by author)
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Home Arts for Old and Young
Caroline L. Smith
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Human Foods and Their Nutritive Value
Harry Snyder
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Organic Gardener's Composting
Steve Solomon
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I Go A-Marketing
Henrietta Sowle
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The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery
Alexis Soyer
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Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.
Alexis Soyer
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The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World
Alexis Soyer
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The Modern Housewife or, Ménagère
Alexis Soyer
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The Flowing Bowl
Edward Spencer
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Cakes & Ale
Edward Spencer
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The Pig: Breeding, Rearing, and Marketing
Sanders Spencer
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Collectors' Items: Fifty Superb Recipes from Spice Islands
Spice Islands Company
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Old and new favorites : crochet designs
Spool Cotton Co.
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Fine crochet and tatting
Spool Cotton Co.
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The Expert Waitress: A Manual for the Pantry, Kitchen, and Dining-Room
Anne Frances Springsteed
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Turkish and Other Baths: A Guide to Good Health and Longevity
Gordon Stables
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Der Pfefferkuchenbäcker und Lebküchler (German)
F. H. Stegmann
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The ladies' complete guide to crochet, fancy knitting, and needlework
Ann S. Stephens
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Pikku haltijoita (Finnish)
Harriet Beecher Stowe
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House and Home Papers
Harriet Beecher Stowe
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American Woman's Home: Or, Principles of Domestic Science;
Harriet Beecher Stowe and Catharine Esther Beecher
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Louisiana Beef Cattle
William Carter Stubbs
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The Culture of Vegetables and Flowers From Seeds and Roots
Sutton & Sons Ltd.
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Courtship and Marriage, and the Gentle Art of Home-Making
Annie S. Swan
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Apples in Appealing Ways [1951]
Mary T. Swickard
