Books in Browsing: Cooking & Drinking (sorted alphabetically by author)
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Common Sense for Housemaids
Ann Fraser Tytler
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All About Coffee
William H. Ukers
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Home Canning of Meat and Poultry
United States. Agricultural Research Service. Consumer and Food Economics Research Division
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Nuts in Family Meals: A Guide for Consumers
United States. Agricultural Research Service. Consumer and Food Economics Research Division
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Apples in Appealing Ways [1969]
United States. Agricultural Research Service. Human Nutrition Research Division
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Home Canning of Fruits and Vegetables
United States. Agricultural Research Service. Human Nutrition Research Division
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Freezing Combination Main Dishes
United States. Agricultural Research Service. Human Nutrition Research Division
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Money-Saving Main Dishes
United States. Agricultural Research Service. Human Nutrition Research Division and United States. Agricultural Research Service. Consumer and Food Economics Research Division
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Family fare : food management and recipes
United States. Agricultural Research Service. Human Nutrition Research Division, United States. Agricultural Research Service. Consumer and Food Economics Research Division, and Institute of Home Economics
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Recipes Used in the Cooking Schools, U. S. Army
United States. Army
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Take a Can of Salmon
United States. Bureau of Commercial Fisheries
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Canning, Freezing, Storing Garden Produce
United States. Department of Agriculture
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Let's Use Soybeans
University of Illinois . Extension Service in Agriculture and Home Economics
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Our Knowledge Box; or, Old Secrets and New Discoveries.
Unknown
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365 Foreign Dishes
Unknown
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A Select Collection of Valuable and Curious Arts and Interesting Experiments,
Unknown
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Pennsylvania Dutch Cooking
Unknown
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The Ladies' Work-Book
Unknown
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De Vegetarische Keuken
(Dutch)
E. M. Valk-Heijnsdijk
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The Boston Cooking-School Magazine (Vol. XV, No. 2, Aug.-Sept., 1910)
Various
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Armour's Monthly Cook Book, Volume 2, No. 12, October 1913
Various
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The Canadian Horticulturist, Volume I
Various
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Vick's Illustrated Monthly Magazine, Volume 17, No. 5, March, 1894
Various
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Il Vino: Undici conferenze fatte nell'inverno dell'anno 1880 (Italian)
Various
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American Cookery
Various
