Books in Browsing: Cooking & Drinking (sorted alphabetically)
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Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet
A. G. Payne
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Cauliflower
A. A. Crozier
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Century Cook Book
Mary Ronald
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Certo: A Short Cut to Better Jams and Jellies
General Foods Corporation
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Cheating the Junk-Pile: The Purchase and Maintenance of Household Equipments
Ethel R. Peyser
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Cheese and its economical uses in the diet
Caroline Louisa Hunt and C. F. Langworthy
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Chemistry of Cookery
W. Mattieu Williams
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Chemistry of Food and Nutrition
A. W. Duncan
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Chocolate and Cocoa Recipes and Home Made Candy Recipes
Maria Parloa and Janet McKenzie Hill
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Chocolate: or, An Indian Drinke
Antonio Colmenero de Ledesma
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Chocolate: or, An Indian Drinke
Antonio Colmenero de Ledesma
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Choice Cookery
Catherine Owen
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Choice Recipes and Menus Using Canned Foods
American Can Company. Home Economics Department
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Christmas Magic for All Your Gifts, Using "Scotch" Brand Tapes and "Sasheen" Brand Ribbon
Minnesota Mining and Manufacturing Company
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Civic League Cook Book
North Dakota) Civic League (Williston
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Classic Variations in Cooking with Texas Eggs
Anonymous
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Clayton's Quaker Cook-Book
H. J. Clayton
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Closet of Sir Kenelm Digby Knight Opened
Kenelm Digby
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Clothing and Health: An Elementary Textbook of Home Making
Helen Kinne and Anna M. Cooley
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Cloud City Cook-Book
Mrs. William H. Nash
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Cocina cómica: Recetas de guisos y postres, poesías culinarias, y otros excesos (Spanish)
Juan Pérez Zúñiga
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Cocina del tiempo, ó arte de preparar sabrosos y exquisitos platos propios de cada estación (Spanish)
Luis Ruiz Contreras
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Cocina moderna (Spanish)
Anonymous
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cocinero de su majestad: Memorias del tiempo de Felipe III (Spanish)
Manuel Fernández y González
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Cocoa and Chocolate: Their History from Plantation to Consumer
Arthur William Knapp
