Books in Browsing: Cooking & Drinking (sorted alphabetically)
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What Every Housewife Should Know About Electric Cooking (1945)
General Motors Corporation. Frigidaire Division
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What to eat and when
Susanna Cocroft
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What to Eat, How to Serve it
Christine Terhune Herrick
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Whitehouse Cookbook (1887)
F. L. Gillette and Hugo Ziemann
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Why I Am a Vegetarian
J. Howard Moore
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Wild Apples
Henry David Thoreau
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Wild Ducks: How to Rear and Shoot Them
W. Coape Oates
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Wine Press and the Cellar: A Manual for the Wine-Maker and the Cellar-Man
Emmet H. Rixford
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Wintering Bees in Cellars
Everett Franklin Phillips and Geo. S. Demuth
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Woman's Hardy Garden
Helena Rutherfurd Ely
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Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads
Woman's Institute of Domestic Arts and Sciences
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Woman's Institute Library of Cookery. Volume 2: Milk, Butter and Cheese; Eggs; Vegetables
Woman's Institute of Domestic Arts and Sciences
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Woman's Institute Library of Cookery. Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish
Woman's Institute of Domestic Arts and Sciences
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Woman's Institute Library of Cookery. Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies
Woman's Institute of Domestic Arts and Sciences
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Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
Woman's Institute of Domestic Arts and Sciences
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Young Housekeeper's Friend
Mrs. Cornelius
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Your All-time Favorite Afghans to Knit or Crochet
Anonymous
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You're really cooking when you're cooking with Seven-Up!
Seven-Up Company
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Your Plants
James Sheehan
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Zeniths Kokbok: En samling recept för användning av Zeniths margarin (Swedish)
Anna Borgh
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Zimmerblattpflanzen (German)
Udo Dammer
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茶經 (Chinese)
Yu Lu
