Books about Menus (sorted by popularity)
- Sort Alphabetically by Title
- Sort by Release Date
-
Displaying results 1–9
- Foods that will win the war and how to cook them (1918) C. Houston Goudiss and Alberta M. Goudiss 700 downloads
- Fifty-two Sunday dinners : A book of recipes Elizabeth O. Hiller 233 downloads
- The Hotel St. Francis Cook Book Victor Hirtzler 148 downloads
- The Delmonico Cook Book: How to Buy Food, How to Cook It, and How to Serve It. Alexander Filippini 102 downloads
- Food for the Traveler Dora C. C. L. Roper 99 downloads
- For Luncheon and Supper Guests Alice Bradley 83 downloads
- Dinners and Luncheons: Novel Suggestions for Social Occasions Paul Pierce 78 downloads
- What to Eat, How to Serve it Christine Terhune Herrick 75 downloads
- Quantity Cookery: Menu Planning and Cooking for Large Numbers Lenore Richards and Nola Treat 58 downloads
-
Displaying results 1–9