Books about Cocoa (sorted alphabetically)
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Displaying results 1–4
- Chocolate and Cocoa Recipes and Home Made Candy Recipes Maria Parloa and Janet McKenzie Hill
- Cocoa and Chocolate: Their History from Plantation to Consumer Arthur William Knapp
- Food of the Gods Brandon Head
- Manufacture of Chocolate and other Cacao Preparations Paul Zipperer
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Displaying results 1–4