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Displaying results 1–25
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Alcoholic Fermentation
Arthur Harden
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Chinese recipes
Nellie C. Wong
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The World's Greatest Books — Volume 06 — Fiction
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An Enemy of the People
Henrik Ibsen
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In Stahlgewittern, aus dem Tagebuch eines Stoßtruppführers (German)
Ernst Jünger
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Air Service Boys Flying for Victory; Or, Bombing the Last German Stronghold
Charles Amory Beach
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A Treatise on Mechanics
Dionysius Lardner and Henry Kater
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Home Canning of Meat and Poultry
United States. Agricultural Research Service. Consumer and Food Economics Research Division
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Anne of Green Gables
L. M. Montgomery
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The Christmas city : Bethlehem across the ages
Lewis Gaston Leary
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Studies on Fermentation
Louis Pasteur
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A brief history of the 3rd Battalion, 1st Punjab Regiment : formerly: 76th Punjabis; 16th Madras Infantry; 16th Regiment, Madras Native Infantry; 2nd Battalion, 5th Madras Native Infantry; 16th Madras Battalion; 16th Carnatic Battalion, or Lane's Battalion
Anonymous
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A Modest Proposal
Jonathan Swift
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A Primary Reader: Old-time Stories, Fairy Tales and Myths Retold by Children
E. Louise Smythe
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Constantinople (French)
Théophile Gautier
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Secrets of meat curing and sausage making
B. Heller & Co.
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The Violin and Old Violin Makers
A. Mason Clarke
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Scientific American Supplement, No. 455, September 20, 1884
Various
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The 2003 CIA World Factbook
United States. Central Intelligence Agency
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An Essay Concerning Humane Understanding, Volume 1
John Locke
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Eric; Or, Little by Little
F. W. Farrar
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The Useless Bugbreeders
James Stamers
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Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all Social Affairs
S. T. Rorer
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James's Account of S. H. Long's Expedition, 1819-1820, part 2
Stephen H. Long, Thomas Say, and Edwin James
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Theological Essays and Other Papers — Volume 2
Thomas De Quincey
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Displaying results 1–25
