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Displaying results 1–25
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Book of American Baking
Various
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Bread and cake baking : A collection of recipes for making bread, cakes, pies, ice cream, &c.
Frederick D. Hauptmann
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Progress and Achievements of the Colored People
Kelly Miller and Joseph R. Gay
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A treatise on the art of making good wholesome bread of wheat, oats, rye, barley and other farinaceous grains
Friedrich Christian Accum
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War-Time Breads and Cakes
Amy L. Handy
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Etiquette
Emily Post
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Mosses from an old manse
Nathaniel Hawthorne
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The Story of a Loaf of Bread
T. B. Wood
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New Ideas for American Boys; The Jack of All Trades
Daniel Carter Beard
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My Ántonia
Willa Cather
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A Budget of Paradoxes, Volume I
Augustus De Morgan
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The Anatomy of Melancholy
Robert Burton
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Mr. Achilles
Jennette Lee
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All quiet on the Western Front
Erich Maria Remarque
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Hesiod, the Homeric Hymns, and Homerica
Hesiod
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Our Feathered Friends
Joseph Grinnell and Elizabeth Grinnell
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A Child's Garden of Verses
Robert Louis Stevenson
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The mythology of Greece and Rome, with special reference to its use in art
Otto Seemann
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South America and the War
F. A. Kirkpatrick
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Life on the Mississippi
Mark Twain
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Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads
Woman's Institute of Domestic Arts and Sciences
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A Tale of Old Japan
Alfred Noyes
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The Verbalist
Alfred Ayres
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L'Illustration, No. 3650, 8 Février 1913 (French)
Various
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James Gilmour of Mongolia: His diaries, letters, and reports
James Gilmour
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Displaying results 1–25
