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Displaying results 1–25
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The Boston cooking-school cook book
Fannie Merritt Farmer
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The handbook of soap manufacture
W. H. Simmons and H. A. Appleton
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An Elementary Study of Chemistry
William McPherson and William Edwards Henderson
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The Adventures of Sherlock Holmes
Arthur Conan Doyle
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Electricity for Boys
James Slough Zerbe
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Poisons, Their Effects and Detection
Alexander Wynter Blyth
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The Suffrage Cook Book
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Crime and Punishment
Fyodor Dostoyevsky
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Steam, Its Generation and Use
Babcock & Wilcox Company
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The Kama Sutra of Vatsyayana
Vatsyayana
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Alice's Adventures in Wonderland
Lewis Carroll
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The Adventures of Tom Sawyer, Complete
Mark Twain
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Elements of Plumbing
Samuel Edward Dibble
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The Love Letters of Henry VIII to Anne Boleyn; With Notes
King of England Henry VIII
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Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas
Betty Crocker
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Amusements in Mathematics
Henry Ernest Dudeney
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Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
Woman's Institute of Domestic Arts and Sciences
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Perfumes and their preparation : Containing complete directions for making handkerchief perfumes, smelling-salts, sachets, fumigating pastils; preparations for the care of the skin, the mouth, the hair; cosmetics, hair dyes, and other toilet articles
George William Askinson
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The Complete Works of William Shakespeare
William Shakespeare
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A Tale of Two Cities
Charles Dickens
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Practical Mechanics for Boys
James Slough Zerbe
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Cookery and Dining in Imperial Rome
Apicius
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One Thousand Ways to Make Money
Page Fox
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Concrete Construction: Methods and Costs
Halbert Powers Gillette and Charles Shattuck Hill
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Twenty Years of Hus'ling
J. P. Johnston
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Displaying results 1–25
