The royal baker and pastry cook : A manual of practical cookery
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About this eBook
Creator | Royal Baking Powder Company |
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LoC No. | 02024332 |
Title | The royal baker and pastry cook : A manual of practical cookery |
Original Publication | New York: Royal Baking Powder Company, 1902. |
Credits | Susan E., A Marshall and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive) |
Language | English |
LoC Class | TX: Technology: Home economics |
Subject | Pastry |
Subject | Cooking, American |
Subject | Baking |
Category | Text |
EBook-No. | 73744 |
Release Date | Jun 1, 2024 |
Copyright Status | Public domain in the USA. |
Downloads | 75 downloads in the last 30 days. |
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