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Displaying results 1–25
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A Doll's House : a play
Henrik Ibsen
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Cookery and Dining in Imperial Rome
Apicius
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The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 (Middle English (1100-1500))
Samuel Pegge
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Things To Make
Archibald Williams
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The Complete Herbal
Nicholas Culpeper
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Crime and Punishment
Fyodor Dostoyevsky
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A History of Champagne, with Notes on the Other Sparkling Wines of France
Henry Vizetelly
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The Gift of the Magi
O. Henry
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Villette
Charlotte Brontë
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The accomplisht cook
Robert May
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The Queen-like Closet or Rich Cabinet
active 1670 Hannah Woolley
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Adventures of Huckleberry Finn
Mark Twain
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Chambers's Twentieth Century Dictionary (part 1 of 4: A-D)
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The King in Yellow
Robert W. Chambers
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Märchen der Gebrüder Grimm 2 (German)
Jacob Grimm and Wilhelm Grimm
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Pygmalion's Spectacles
Stanley G. Weinbaum
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The Scarlet Letter
Nathaniel Hawthorne
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Sundry Accounts
Irvin S. Cobb
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Old-time recipes for home made wines, cordials and liqueurs from fruits, flowers, vegetables, and shrubs
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List of post offices in Canada, with the names of the postmasters ... 1874
Canada. Post Office Department
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Mark Twain: A Biography. Volume I, Part 2: 1866-1875
Albert Bigelow Paine
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Spenser's Faerie Queene, Vol. 1 (of 2) : Books I-III
Edmund Spenser
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The Annual Catalogue (1737)
John Worrall and William Warner
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Sense and Sensibility
Jane Austen
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Frankenstein; Or, The Modern Prometheus
Mary Wollstonecraft Shelley
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Displaying results 1–25
