Miss Leslie's New Cookery Book by Eliza Leslie

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About this eBook

Author Leslie, Eliza, 1787-1858
LoC No. 33037912
Title Miss Leslie's New Cookery Book
Contents Soups -- Fish -- Shell-fish -- Beef -- Mutton -- Veal -- Pork -- Ham and bacon -- Venison -- Poultry and game -- Sauces -- Vegetables -- Bread, plain cakes, etc. -- Plain desserts -- Fine desserts -- Fine cakes -- Sweetmeats -- Pickles -- Preparations for the sick -- Miscellaneous receipts -- Worth knowing.
Credits Produced by Julia Miller, fh and the Online Distributed
Proofreading Team at http://www.pgdp.net (This file was
produced from images generously made available by The
Internet Archive/American Libraries.)
Language English
LoC Class TX: Technology: Home economics
Subject Cooking, American
Category Text
EBook-No. 40943
Release Date
Most Recently Updated Jul 19, 2020
Copyright Status Public domain in the USA.
Downloads 142 downloads in the last 30 days.
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