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Displaying results 1–25
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The Song Celestial; Or, Bhagavad-Gîtâ (from the Mahâbhârata)
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Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie
Eliza Leslie
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Directions for Cookery, in its Various Branches
Eliza Leslie
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The Mahabharata of Krishna-Dwaipayana Vyasa, Volume 1
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Barkham Burroughs' Encyclopaedia of Astounding Facts and Useful Information, 1889
Barkham Burroughs
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The Virginia Housewife; Or, Methodical Cook
Mary Randolph
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Miss Leslie's Lady's New Receipt-Book, 3rd ed.
Eliza Leslie
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The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 (Middle English (1100-1500))
Samuel Pegge
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The Brownie of Bodsbeck, and Other Tales (Vol. 1 of 2)
James Hogg
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New system of domestic cookery, formed upon principles of economy, and adapted to the use of private families
Maria Eliza Ketelby Rundell
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The Suffrage Cook Book
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Bardelys the Magnificent
Rafael Sabatini
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The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families
active 1823-1849 Mary Eaton
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Beyond Good and Evil
Friedrich Wilhelm Nietzsche
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The Voice
Margaret Wade Campbell Deland
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The Philadelphia Housewife; or, Family Receipt Book
active 1855 Mary Hodgson
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Yeast
Thomas Henry Huxley
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The Lady's Own Cookery Book, and New Dinner-Table Directory;
Lady Charlotte Campbell Bury
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The Art of Cookery Made Easy and Refined
John Mollard
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A Plain Cookery Book for the Working Classes
Charles Elmé Francatelli
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Our Own Set: A Novel
Ossip Schubin
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Candide
Voltaire
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The Life and Work of Susan B. Anthony (Volume 1 of 2)
Ida Husted Harper
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Aesop's Fables - Volume 12
Aesop
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Letters to Catherine E. Beecher, in reply to an essay on slavery and abolitionism, addressed to A. E. Grimké
Angelina Emily Grimké
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Displaying results 1–25
