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Displaying results 1–25
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The Auxiliary cook book
Hebrew Sheltering Guardian Society. Auxiliary Society
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A guide to modern cookery
A. Escoffier
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A Handbook of Cookery for a Small House
Jessie Conrad
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Modern cookery for private families
Eliza Acton
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Hand-Book of Practical Cookery, for Ladies and Professional Cooks
Pierre Blot
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Twenty years around the world
John Guy Vassar
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The ladies' hand-book of millinery and dressmaking : With plain instructions for making the most useful articles of dress and attire
Anonymous
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Two hundred recipes for making salads, with thirty recipes for dressings and sauces
Olive M. Hulse
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Barchester Towers
Anthony Trollope
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The Heart's Country
Mary Heaton Vorse
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The Story of the "9th King's" in France
Enos Herbert Glynne Roberts
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What to eat and when
Susanna Cocroft
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Remarks on the management, or rather, the mis-management of woods, plantations, and hedge-row timber
J. West
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Tabitha's Vacation
Ruth Brown MacArthur
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Pictures in Colour of the Isle of Wight
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Saved from herself : or, On the edge of doom
Adelaide Stirling
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Paper-bag Cookery
Countess Vera Serkoff
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Tragedias (Spanish)
Aeschylus
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The Golden Silence
C. N. Williamson and A. M. Williamson
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Yhdistysjuhla : Huvinäytelmä kolmessa näytöksessä (Finnish)
Gustav von Moser
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The tale of Miss Kitty Cat
Arthur Scott Bailey
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Upside Down or Backwards
W. C. Tuttle
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Undine
Freiherr de Friedrich Heinrich Karl La Motte-Fouqué
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Ainslee's, Vol. 15, No. 6, July 1905
Various
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The Shopkeeper Turned Gentleman
Molière
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Displaying results 1–25
