Books in Browsing: Nutrition (sorted alphabetically by author)
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How to Eat: A Cure for "Nerves"
Thomas C. Hinkle
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British Pomology
Robert Hogg
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Crimson Clover [1947]
E. A. Hollowell
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Crimson Clover [1938]
E. A. Hollowell
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The Care and Feeding of Children
L. Emmett Holt
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The Farm That Won't Wear Out
Cyril G. Hopkins
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The Pecan and its Culture
H. Harold Hume
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A Handbook of Health
Woods Hutchinson
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Food Poisoning
Edwin O. Jordan
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The Plus Food for Minus Meals
Kellogg Company
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Science in the Kitchen
E. E. Kellogg
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Foods and Household Management: A Textbook of the Household Arts
Helen Kinne and Anna M. Cooley
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The Art of Invigorating and Prolonging Life
William Kitchiner
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So sollt ihr leben! Winke und Rathschläge für Gesunde und Kranke... (German)
Sebastian Kneipp
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The Frugal Life: A Paradox
Ortensio Landi
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Veien til Skjønhed, Sundhed og et Langt Liv (Norwegian)
Boyd Laynard
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A vénülés elhárítása és az élet meghosszabbítása
(Hungarian)
Arnold Lorand
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Old Age Deferred
Arnold Lorand
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Food in War Time
Graham Lusk
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Contagious Abortion of Cows
Ward J. MacNeal
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Margaret Mahaney Talks About Turkeys
Margaret Mahaney
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The married woman's private medical companion : embracing the treatment of menstruation, or monthly turns, during their stoppage, irregularity, or entire suppression. Pregnancy, and how it may be determined; with the treatment of its various diseases. Discovery to prevent pregnancy; its great and important necessity where malformation or inability exists to give birth. To prevent miscarriage or abortion. When proper and necessary to effect miscarriage. When attended with entire safety. Causes and mode of cure of barrenness, or sterility.
A. M. Mauriceau
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Health, Happiness, and Longevity
Louis Philippe McCarty
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Overweight and Underweight
Metropolitan Life Insurance Company
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Why I Am a Vegetarian
J. Howard Moore
