The International Jewish Cook Book by Florence Kreisler Greenbaum

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About this eBook

Author Greenbaum, Florence Kreisler
Title The International Jewish Cook Book
1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering;
the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
Language English
LoC Class TX: Technology: Home economics
Subject Jewish cooking
Category Text
EBook-No. 12350
Release Date
Most Recently Updated Dec 14, 2020
Copyright Status Public domain in the USA.
Downloads 158 downloads in the last 30 days.
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