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Cookery and Dining in Imperial Rome
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Chinese cook book
Vernon Galster
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Allied Cookery: British, French, Italian, Belgian, Russian
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The story of Crisco
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365 Foreign Dishes
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California Mexican-Spanish Cook Book: Selected Mexican and Spanish Recipes
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What to drink : The blue book of beverages; recipes and directions for making and serving non-alcoholic drinks for all occasions
Bertha E. L. Stockbridge
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For Luncheon and Supper Guests
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The Italian Cook Book
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Meditations
Emperor of Rome Marcus Aurelius
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Godey's Lady's Book, Vol. 48, June, 1854
Various
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The up-to-date sandwich book : 400 ways to make a sandwich
Eva Greene Fuller
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The Song Celestial; Or, Bhagavad-Gîtâ (from the Mahâbhârata)
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Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie
Eliza Leslie
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La cuisine creole : a collection of culinary recipes from leading chefs and noted Creole housewives, who have made New Orleans famous for its cuisine
Lafcadio Hearn
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The Community Cook Book
Anonymous
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The Book of Household Management
Mrs. Beeton
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The Boston cooking-school cook book
Fannie Merritt Farmer
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Science in the Kitchen
E. E. Kellogg
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An anthology of German literature (German)
Calvin Thomas
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Divine Comedy, Longfellow's Translation, Hell
Dante Alighieri
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Christopher Columbus and the New World of His Discovery — Volume 7
Filson Young
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Displaying results 1–25
