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Displaying results 1–25
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Money-Saving Main Dishes
United States. Agricultural Research Service. Human Nutrition Research Division and United States. Agricultural Research Service. Consumer and Food Economics Research Division
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Selections from Aunt Sammy's Radio Recipes and USDA Favorites
Fanny Walker Yeatman, Ruth Van Deman, and Consumer and Food Economics Institute
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The Boston cooking-school cook book
Fannie Merritt Farmer
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A practical course in botany : with especial reference to its bearings on agriculture, economics, and sanitation
Eliza Frances Andrews
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The Book of Household Management
Mrs. Beeton
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Holinshed's Chronicles, vol. 3 of 6, slice 3 of 9: England, 1423-1461, Henry VI
Raphael Holinshed
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The Collected Works in Verse and Prose of William Butler Yeats, Vol. 5 (of 8)
W. B. Yeats
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The Iliad
Homer
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Two years' captivity in German East Africa : being the personal experiences of Surgeon E. C. H., Royal Navy
E. C. H.
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The Lady Poverty: A XIII. Century Allegory
da Parma Giovanni
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The kitchen garden and the cook : An alphabetical guide to the cultivation of vegetables with recipes for cooking them
Cecilia Maria de Candia Pearse
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The Epidemics of the Middle Ages
J. F. C. Hecker and John Caius
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A Story of the Golden Age
James Baldwin
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Swiss Fairy Tales
William Elliot Griffis
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Frank Oldfield
Theodore P. Wilson
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Report on the Radiolaria Collected by H.M.S. Challenger During the Years 1873-1876, Second Part: Subclass Osculosa; Index
Ernst Haeckel
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Black Sheep: A Novel
Edmund Yates
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American painting and its tradition : as represented by Inness, Wyant, Martin, Homer, La Farge, Whistler, Chase, Alexander, Sargent
John C. Van Dyke
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Brownies and Bogles
Louise Imogen Guiney
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An Appeal to the British Nation on the Humanity and Policy of Forming a National Institution for the Preservation of Lives and Property from Shipwreck (1825)
Sir William Hillary
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King Solomon's Mines
H. Rider Haggard
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My Life and Loves, Vol. 1 (of 4)
Frank Harris
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Frivolities, Especially Addressed to Those Who Are Tired of Being Serious
Richard Marsh
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Time out for redheads
Miriam Allen De Ford
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Cheese and its economical uses in the diet
Caroline Louisa Hunt and C. F. Langworthy
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Displaying results 1–25
