Books in Category: Cooking & Drinking
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Home Canning of Meat and Poultry
United States. Agricultural Research Service. Consumer and Food Economics Research Division
375 downloads
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The "ideal" cookery book: A reliable guide for home cooking
Lilian Clarke
375 downloads
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Recipes from American National
American National Insurance Company
373 downloads
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Cottage Cheese Recipe Book
Milk Industry Foundation
372 downloads
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To Be "Talked About" Use Cookie 'n' Cracker Cookin'
Jeanette Hindman Elliott and Alfred Festen
371 downloads
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High-class cookery made easy
Mrs. J. Hart
370 downloads
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American Beer: Glimpses of Its History and Description of Its Manufacture
G. Thomann
369 downloads
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Chinese cook book
Vernon Galster
367 downloads
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Handboek voor den kaasmaker in Nederland (Dutch)
Pierre Jean Hollman
366 downloads
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Reform Cookery Book (4th edition)
Mrs. Mill
366 downloads
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A history of Vermont's maple sugar industry
Vermont Maple Sugar Makers Association
365 downloads
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Homemade candy—sweet and dandy
CPC International. Best Foods Division
363 downloads
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An Ideal Kitchen: Miss Parloa's Kitchen Companion
Maria Parloa
362 downloads
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Gel It! Easy Ways to be a Spectacular Cook
Inc. Knox Gelatine
361 downloads
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War-Time Breads and Cakes
Amy L. Handy
360 downloads
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Il libro della cucina del sec. XIV, testo di lingua non mai fin qui stampato (Italian)
359 downloads
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A little girl's cookery book
Caroline French Benton and Mary Florence Hodge
358 downloads
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Congress Hotel, Home of a Thousand Homes
Irving S. Paull and W. S. Goodnaw
357 downloads
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Friendship Club Cook Book
Wisconsin) Friendship Club (Madison
357 downloads
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A Little Book for A Little Cook
L. P. Hubbard
356 downloads
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Dairying exemplified, or, The business of cheese-making
J. Twamley
355 downloads
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Butchers', Packers' and Sausage Makers' Red Book (German)
George Jacob Sayer
355 downloads
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Petit bréviaire de la Gourmandise (French)
Laurent Tailhade
354 downloads
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Common-Sense Papers on Cookery
A. G. Payne
354 downloads
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Butchering and curing meats in China
Carl Oscar Levine
353 downloads