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Displaying results 1–25
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Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
Woman's Institute of Domestic Arts and Sciences
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A Treatise on Adulterations of Food, and Culinary Poisons
Friedrich Christian Accum
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All's Well That Ends Well
William Shakespeare
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Punch, or the London Charivari, Volume 153, December 12, 1917
Various
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A History of Freedom of Thought
J. B. Bury
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Cannibals all! or, Slaves without masters
George Fitzhugh
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Blackwood's Edinburgh Magazine, Volume 57, No. 356, June, 1845
Various
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The Turn of the Screw
Henry James
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The International Magazine, Volume 2, No. 3, February, 1851
Various
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Tolstoy
Lilian Winstanley
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Madame Bovary
Gustave Flaubert
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Twenty years around the world
John Guy Vassar
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Tales of Terror and Mystery
Arthur Conan Doyle
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The Complete Poems of Sir John Davies. Volume 1 of 2.
Sir John Davies
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Running the Gauntlet: A Novel
Edmund Yates
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Translations of Shakuntala and Other Works
Kālidāsa
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Rustlers' roost
W. C. Tuttle
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Deadly Adulteration and Slow Poisoning Unmasked
Anonymous
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S. M. la Regina : romanzo (Italian)
Nicola Misasi
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Apuntes para una Gramática Valenciana Popular (Spanish)
José Nebot Pérez
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Byways in British Archaeology
Walter Johnson
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Kuningattaren kaulanauha: Historiallinen romaani Ludvig XVI:n hovista (Finnish)
Alexandre Dumas and Auguste Maquet
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Journal de route de Henri Duveyrier (French)
Henri Duveyrier
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Travels through France and Italy
T. Smollett
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The American Credo
H. L. Mencken and George Jean Nathan
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Displaying results 1–25
