Readers also downloaded
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Displaying results 1–25
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Fifty-two Sunday dinners : A book of recipes
Elizabeth O. Hiller
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The International Jewish Cook Book
Florence Kreisler Greenbaum
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The Satyricon — Complete
Petronius Arbiter
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Dishes & Beverages of the Old South
Martha McCulloch-Williams
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The Whitehouse Cookbook (1887)
F. L. Gillette and Hugo Ziemann
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Foods that will win the war and how to cook them (1918)
C. Houston Goudiss and Alberta M. Goudiss
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Cookery and Dining in Imperial Rome
Apicius
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The Boston cooking-school cook book
Fannie Merritt Farmer
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The Italian Cook Book
Maria Gentile
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Stories from the Iliad
H. L. Havell
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The Boston Cooking-School Magazine (Vol. XV, No. 2, Aug.-Sept., 1910)
Various
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Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas
Betty Crocker
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The Secret Garden
Frances Hodgson Burnett
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Winds of rebellion : In the dungeon of the prison ship
Ernest Haycox
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American Cookery
Various
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Memorial Day, and Other Verse (Original and Translated)
Helen Leah Reed
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The Hotel St. Francis Cook Book
Victor Hirtzler
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Birds, Illustrated by Color Photography, Vol. 1, No. 4
Various
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The Knights of the Cross, or, Krzyzacy: Historical Romance
Henryk Sienkiewicz
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The Crayon Papers
Washington Irving
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The Goop Directory of Juvenile Offenders Famous for their Misdeeds and Serving as a Salutary Example for all Virtuous Children
Gelett Burgess
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A Book of Giants: Tales of Very Tall Men of Myth, Legend, History, and Science.
Henry Wysham Lanier
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Arsène Lupin, super-sleuth
Maurice Leblanc
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Hand-Book of Practical Cookery, for Ladies and Professional Cooks
Pierre Blot
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The Complete Angler 1653
Izaak Walton
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Displaying results 1–25
