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Displaying results 1–25
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Human Foods and Their Nutritive Value
Harry Snyder
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The Golden Age Cook Book
Henrietta Latham Dwight
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The No Breakfast Plan and the Fasting-Cure
Edward Hooker Dewey
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Diet and Health; With Key to the Calories
Lulu Hunt Peters
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No Animal Food; and Nutrition and Diet; with Vegetable Recipes
Rupert H. Wheldon
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How to Behave: A Pocket Manual of Republican Etiquette, and Guide to Correct Personal Habits
Samuel R. Wells
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Scurvy, Past and Present
Alfred F. Hess
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Superior fishing : or, The striped bass, trout, and black bass of the Northern States
Robert Barnwell Roosevelt
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The Natural Food of Man
Hereward Carrington
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The Game Fish, of the Northern States and British Provinces
Robert Barnwell Roosevelt
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Fishing with the fly : sketches by lovers of the art, with illustrations of standard flies
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The Notebooks of Leonardo Da Vinci — Complete
da Vinci Leonardo
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Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
Woman's Institute of Domestic Arts and Sciences
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A Room with a View
E. M. Forster
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Blacker's art of fly making, &c. : comprising angling, & dyeing of colours, with engravings of salmon & trout flies
W. Blacker
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The City of God, Volume I
Saint of Hippo Augustine
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Salmonia; Or, Days of Fly Fishing
Sir Humphry Davy
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What to eat and when
Susanna Cocroft
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South Africa and the Transvaal War, Vol. 3 (of 8)
Louis Creswicke
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Moby Dick; Or, The Whale
Herman Melville
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Man's Best Friend
Evelyn E. Smith
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Murder in Any Degree
Owen Johnson
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Rogers' Directory of Norwich and Neighbourhood
Edmund Dawson Rogers
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Highways and Byways in Surrey
Eric Parker
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A collection of Latin maxims and phrases literally translated
John N. Cotterell
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Displaying results 1–25
