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Displaying results 1–25
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Woman's Institute Library of Cookery. Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies
Woman's Institute of Domestic Arts and Sciences
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The Fasting Cure
Upton Sinclair
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Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads
Woman's Institute of Domestic Arts and Sciences
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The Candy Maker's Guide
Fletcher Manufacturing Company
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Air Service Boys Flying for Victory; Or, Bombing the Last German Stronghold
Charles Amory Beach
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Last letters from the living dead man
David Patterson Hatch
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Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas
Betty Crocker
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The Cooking Manual of Practical Directions for Economical Every-Day Cookery
Juliet Corson
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Serbian Folk-lore
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The Book of Herbs
Rosalind Northcote
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Practical Training for Running, Walking, Rowing, Wrestling, Boxing, Jumping, and All Kinds of Athletic Feats
Ed. James
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Foods and Their Adulteration
Harvey Washington Wiley
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Plato and the Other Companions of Sokrates, 3rd ed. Volume 4
George Grote
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Foods and Household Management: A Textbook of the Household Arts
Helen Kinne and Anna M. Cooley
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Aesop's Fables - Volume 03
Aesop
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The No Breakfast Plan and the Fasting-Cure
Edward Hooker Dewey
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Betty Crocker picture cooky book
Betty Crocker and Inc. General Mills
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The art and mystery of curing, preserving, and potting all kinds of meats, game, and fish; also, the art of pickling and the preservation of fruits and vegetables
Anonymous
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Paradise Lost
John Milton
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Woman's Institute Library of Cookery. Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish
Woman's Institute of Domestic Arts and Sciences
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Book of American Baking
Various
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Émile Verhaeren
Stefan Zweig
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Jane Eyre: An Autobiography
Charlotte Brontë
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Poems, with The Ballad of Reading Gaol
Oscar Wilde
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The Yosemite
John Muir
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Displaying results 1–25
